Gorštak
Petefi Šandora 44, Senta Show on map
Information
About the facility
Restaurant "Gorštak" was founded in 1971. The menu is a mix of the two kitchens: Hungarian and Serbian, and each dish is prepared from organic food by restaurant owners produce on their own farm. The restaurant has two halls with a total capacity of 30 seats and a garden decorated in ethnic style. In agreement with the owners it is possible to organize smaller celebrations.
| DAYS OF THE WEEK | WORKING HOURS |
|---|---|
| Monday | 12:00-22:00 |
| Tuesday | 12:00-22:00 |
| Wednesday | 12:00-22:00 |
| Thursday | 12:00-22:00 |
| Friday | 12:00-22:00 |
| Saturday | 12:00-22:00 |
| Sunday | - |
* Working hours are subject to change without notice
| TYPE OF ACCOMODATION | NUMBER |
|---|
| TYPE OF SERVICE | DESCRIPTION |
|---|---|
| Air conditioning | Centralna klima |
| Capacity | 60 |
| Music | CD player |
| Menu prices in | Din |
| Drinks card in | Din |
| TYPE | DESCRIPTION |
|---|---|
| Catering | Home delivery |
| TYPE | NUMBER | SIZE | TEMP MIN | TEMP MAX | SEA | THERMAL | FACILITIES FOR DISABLED GUESTS |
|---|
Additional information
